Serving Suggestions
- Place a serving of spaghetti in a bowl or on a plate.
- Top the spaghetti with a few meatballs and a generous amount of sauce.
- Garnish with grated Parmesan cheese and fresh herbs, such as basil or parsley.
- Serve with garlic bread or a side salad, if desired.
Storage Tips
Leftover spaghetti and meatballs can be stored in the refrigerator or freezer.
Refrigerator Storage
- Transfer the leftover spaghetti and meatballs to an airtight container.
- Refrigerate for up to 3-4 days.
- Reheat the spaghetti and meatballs in the microwave or on the stovetop.
Freezer Storage
- Transfer the leftover spaghetti and meatballs to a freezer-safe container or plastic bag.
- Label and date the container or bag.
- Freeze for up to 2-3 months.
- Thaw the spaghetti and meatballs overnight in the refrigerator before reheating.